MUTSU-HASSEN KIJOSHU 720ml

Hailing from a brewery that boasts 240 years and 8 generations of expertise, Mutsu Hassen Kijoshu offers an intriguingly bright, fruity and crisp taste, with a tantalizing acidity. Defined as a special category of saké, Kijoshu is created by adding Saké instead of water in the final stage of brewing, which results in a sweeter, more full-flavoured saké. Mutsu Hassen Kijoshu lives up to expectations from the moment the bottle is opened as the fragrance of Crème Brûlée and Crème Caramel hits the senses, along with a hint of poached fruit. When consumed chilled, a zestiness becomes evident with hints of lemon, apple and apricot, while at room temperature, the acidity emerges, likening the flavour to that of a wine. This Kijoshu is an ideal complement for fruit and cheese plates, shellfish meals and citrus based dishes.

• Brewery: HACHINOHE SAKE BREWERY
• Region: Aomori
• Classification: Kijoshu
• Item Code: 169309 (720ml)
• %ALC/VOL: 14%
• Net Volume: 720ml
• Rice: Hanabufuki 
• Rice Polishing Rate: 77%
• SMV (Sake Meter Value): +2
• Serve: Cool | Room temperature
• Matching Food: Fruit and cheese | Citrus-based foods | Seafood