Experience our Ringo Velvet. Combine your favourite sake and with a splash of cloudy apple juice for a sweeter, more refreshing cocktail. Serve with beetroot juice ice cubes for a full and earthy flavour. It looks and tastes sensational!
Beetroot juice ice cubes
- Pre-prepare beetroot juice ice cubes. Preferably with a vitamizer, blend raw beetroot, enough to freeze 1 large cube per serving.
- Place beetroot cubes into glass.
- Pour cloudy apple juice first, followed by preferred sake.
- For added richness and a look of sophistication, half freeze beetroot ice cubes for a chilled fruity burst of juice from the centre when pouring the sake over.
- Garnish with elderflower.